Search results - ORA - Oxford University Research Archive

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1

Journal article

Turning the tide on NCDs by engaging the next generation

Bhatnagar, P, Fisher, J, Renzella, J, et al.
2017-10-19

2

Journal article

Modelling the health co-benefits of sustainable diets in the UK, France, Finland, Italy and Sweden

Cobiac, L, Scarborough, P
2019-02-12

3

Journal article

Sustainable food profiling models to inform the development of food labels that account for nutrition and the environment: a systematic review

Bunge, AC, Wickramasinghe, K, Renzella, J, et al.
2021-11-10

4

Journal article

Fuelling walking and cycling: human powered locomotion is associated with non-negligible greenhouse gas emissions

Mizdrak, A, Cobiac, LJ, Cleghorn, CL, et al.
2020-06-08

5

Journal article

Associations of general and central adiposity with incident diabetes in Chinese men and women.

Bragg, F, Tang, K, Guo, Y, et al.
2018-01-01

6

Journal article

Strengthening the role of community health workers in supporting the recovery of ill, undernourished children post hospital discharge: qualitative insights from key stakeholders in Bangladesh and Kenya

Njeru, RW, Uddin, MF, Zakayo, SM, et al.
2021-11-15

7

Journal article

Genetic predisposition to type 2 diabetes and risk of subclinical atherosclerosis and cardiovascular diseases among 160,000 Chinese adults

Gan, W, Bragg, F, Walters, R, et al.
2019-08-09

8

Journal article

Association between diabetes and cause-specific mortality in rural and urban China

Bragg, F, Holmes, M, Iona, A, et al.
2017-01-17

9

Journal article

Socioeconomic status in relation to risks of major gastrointestinal cancers in Chinese adults: A prospective study of 0.5 million people

Pang, Y, Kartsonaki, C, Guo, Y, et al.
2020-01-27

10

Journal article

Red meat, poultry and fish consumption and risk of diabetes: a 9 year prospective cohort study of the China Kadoorie Biobank

Du, H, Guo, Y, Bennett, DA, et al.
2020-01-22

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