Search results - ORA - Oxford University Research Archive

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1

Journal article

Estimating BMI distributions by age and sex for local authorities in England: a small area estimation study

Amies-Cull, B, Wolstenholme, J, Cobiac, L, et al.
2022-06-22

2

Journal article

Estimating the environmental impacts of 57,000 food products

Clark, M, Scarborough, P, Springmann, M, et al.
2022-08-08

3

Journal article

Changes in the salt content of packaged foods sold in supermarkets between 2015–2020 in the United Kingdom: a repeated cross-sectional study

Bandy, LK, Hollowell, S, Jebb, SA, et al.
2022-10-05

4

Journal article

Weight regain after behavioural weight management programmes and its impact on quality of life and cost effectiveness: evidence synthesis and health economic analyses

Hartmann-Boyce, J, Aveyard, P, Jebb, S, et al.
2022-11-02

5

Report

The cost of achieving the Eatwell Guide diet update: report

Kaur, A, Scarborough, P
2022-07-19

6

Dataset

Supplemental Data for 'Estimating the environmental impacts of 57,000 food products'

Clark, M, Bandy, L, Scarborough, P, et al.
2022

7

Journal article

Forecast of myocardial infarction incidence, events and prevalence in England to 2035 using a microsimulation model with endogenous disease outcomes

Scarborough, P, Kaur, A, Cobiac, LJ
2022-06-30

8

Conference item

Consistency between the Eatwell Guide and nutrient profiling models in the UK: an observational study

Pinho-Gomes, A-C, Kaur, A, Scarborough, P, et al.
2021-11-26

9

Dataset

microPRIME

Forecast of myocardial infarction incidence, events and prevalence in England to 2035 using a microsimulation model with endogenous disease outcomes
Scarborough, P, Kaur, A, Cobiac, L
2022

10

Thesis

From information to action: towards context-specific nutrition and noncommunicable disease research, interventions, and policies in Sri Lanka

Renzella, J
2021

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