Food in the Anthropocene: the EAT-Lancet Commission on healthy diets from sustainable food systems
- Publication status:
- Peer review status:
- Peer reviewed
- Publisher copy:
- Copyright holder:
- Elsevier Ltd.
- Copyright date:
- Rights statement:
- © 2019 Elsevier Ltd. All rights reserved.
This is the accepted manuscript version of the article. The final version is available from Elsevier at https://doi.org/10.1016/S0140-6736(18)31788-4
If you are the owner of this record, you can report an update to it here: Report update to this record