Journal article
Dietary intakes of retinol, beta-carotene, vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort.
- Abstract:
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OBJECTIVES: To describe the intake of the fat-soluble nutrients retinol, beta-carotene, vitamin E and vitamin D and their food sources among 27 redefined centres in 10 countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. METHODS: Between 1995 and 2000, 36,034 subjects (age range: 35-74 years) completed a single standardized 24-h dietary recall using a computerized interview software program (EPIC-SOFT). Intakes of the fat-soluble nutrients...
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- Publication status:
- Published
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- Publisher copy:
- 10.1038/ejcn.2009.79
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Bibliographic Details
- Journal:
- European journal of clinical nutrition
- Volume:
- 63 Suppl 4
- Issue:
- SUPPL. 4
- Pages:
- S150-S178
- Publication date:
- 2009-11-01
- DOI:
- EISSN:
-
1476-5640
- ISSN:
-
0954-3007
- Source identifiers:
-
71323
Item Description
- Language:
- English
- Keywords:
- Pubs id:
-
pubs:71323
- UUID:
-
uuid:4ac08762-a463-49de-8224-e42b271df121
- Local pid:
- pubs:71323
- Deposit date:
- 2012-12-19
Terms of use
- Copyright date:
- 2009
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